Publication: Consumer acceptance and the attitude-behaviour gap toward annatto (Bixa orellana L.) as a natural dye in eastern India
| dc.contributor.author | Sarkar, Neera Sen | |
| dc.contributor.author | Halder, Amit | |
| dc.date.accessioned | 2026-10-01T09:28:14Z | |
| dc.date.issued | 2026 | |
| dc.identifier.uri | https://repo.nvc.ac.in/handle/123456789/3755 | |
| dc.language.iso | en | |
| dc.relation.ispartof | Journal of Current Research in Food Science | |
| dc.title | Consumer acceptance and the attitude-behaviour gap toward annatto (Bixa orellana L.) as a natural dye in eastern India | |
| dspace.entity.type | Publication | |
| dspace.relatedentity.type | Person | |
| local.accessLevel | Public | |
| local.department | Botany | |
| local.doi | 10.22271/foodsci.2026.v7.i5a.371 | |
| local.journalIssue | 5 | |
| local.journalVolume | 7 | |
| local.pageRange | 25-33 | |
| local.publicationType | Journal Article | |
| local.vidwanId | 215732 | |
| person.identifier.orcid | 0000-0002-1594-5985 | |
| relation.isAuthorOfPublication | 593f56ea-6c89-4fe5-8e2e-cf672cbc00f6 | |
| relation.isAuthorOfPublication.latestForDiscovery | 593f56ea-6c89-4fe5-8e2e-cf672cbc00f6 |